David Ruiz

David Ruiz, a James Beard Foundation competition-winner and farm-to-table visionary, brings a wealth of experience and a fresh, innovative approach to the dining experience at the Overland Park Convention Center.

With more than 20 years of experience, he has an impressive culinary background. Chef Ruiz has honed his skills in award-winning restaurants in Aspen, San Jose, Yosemite, and Albuquerque, drawing inspiration at the intersection of culture, creativity, and consistency.